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The latest updates and announcements from KIMAIR, providing you with first-hand information about the company.

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Pulp and Papermaking

In the pulp and papermaking industry, KIMAIR's compressed air technology plays a key role. Especially in the drying process of paper, such as through air drying (TAD) technology, hot air directly penetrates the paper web for drying, making the produced paper soft and highly absorbent. KIMAIR's compressed air system not only provides an efficient and stable supply of hot air but also reduces energy consumption in the production process through energy-saving design.

2024-09-03

Pharmaceutical Industry

In the pharmaceutical industry, the purity and stability of compressed air are crucial to the quality and safety of drugs. KIMAIR's oil-free compressed air system and efficient filtering and drying equipment can ensure that the air in the production process meets strict cleanliness requirements. These solutions are widely used in the mixing, filling, tableting and packaging of drugs, providing pharmaceutical companies with a reliable and efficient production environment.

2024-08-14

Brewing Industry

During the brewing process, compressed air is used to control the temperature and oxygen levels in the fermentation process. KIMAIR provides clean, sterile compressed air solutions for the brewing industry, ensuring hygiene and safety in the brewing process while enhancing the quality and taste of the beverages.

2024-10-29

Food and Beverage

In the food and beverage industry, the purity of compressed air is crucial. The oil-free compressed air systems provided by KIMAIR ensure that the air used in the production process is completely clean and free from contamination, thus protecting the quality and safety of the products. These systems are widely used in key processes such as sorting, mixing, material inflation, product aeration, and filling. With KIMAIR's compressed air technology, oil contaminants are effectively prevented from mixing with food powders, maintaining the purity of the powders and ensuring that the flavor and aroma of the final product are unaffected.

2024-10-29

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